Plastic Jug Maple Syrup 250ml (8.45 fl.oz)
Maple Syrup Nutrition:
Maple syrup is also a great source of naturally occurring minerals and other compounds. Including calcium, manganese, potassium and magnesium. Its also similar to fruit and vegetables in that it also a natural source of beneficial antioxidants.
Antioxidants are important and have been shown to help prevent cancer whilst at the same time supporting the bodies immune system. It can also help lower blood pressure and slow ageing. Maple syrup is also contains some nutrients at a higher concentration than other food including eggs, bread, and apples. In comparison to many other sweeteners maple syrup also contains substantially less calories and is shown to have healthy glycemic qualities.
The U.S. Department of Agriculture has committed research regarding maple syrup and its qualities, it has been shown that maple syrup’s macronutrient nutritional value per 100 grams is-Around 260 calories, 0.04 grams of which is protein, 0.06 grams of which is fat with a total of 67.04 grams of carbohydrates whilst 60.44 grams of the carbohydrates is attributed to the sugar within the maple syrup.At Maple Syrup Direct we only stock 100% pure maple syrup, customers are welcome to buy maple syrup online and we will ship it directly to your door wherever you are in the world. We suggest you try using maple syrup to substitute your processed sugar’s as a healthier alternative.Taste The DifferenceMaple syrup is graded by colour at the start of the maple season the sap produced is boiled and concentrated producing a lighter colour syrup, as the season progresses the syrup becomes darker and has a stronger taste. As such maple syrup is graded on the colour of the end product. These grades are shown below –
- “Golden, Delicate Taste”
- “Amber, Rich Taste”
- “Dark, Robust Taste”, or
- “Very Dark, Strong Taste”
Why not try the various grades of maple syrup and decide on the flavour that suits your taste the best.